alwayswithme, a Weblog

where I keep my thoughts together

Haven’t Tried It But. . February 1, 2010

Filed under: Crock Pot — alwayswithme @ 7:44 pm
It only has four ingredients! AND can you say crock pot!!!
crock pot london broil

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2lbs london broil
1 can cream of mushroom soup
1 can condensed tomato soup
1 pkg dry onion soup mix

Place meat in bottom of crockpot-you can cut to fit if needed. Mix mushroom and tomato soup and pour over beef. Sprinkled dry onion soup over top. Cover and cook on low 8-10 hours.

You could also use flank steak. This is the best way I have ever had london broil. When I have previously done it in the oven it was always too tough. This recipe is delish.

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